BDP 232Basic Dispensing Practicals II

Indiffusible Mixtures: The Practical

9 minute read

What you will learn

  • Explain why indiffusible solids need a suspending agent
  • Make an indiffusible mixture in the correct order
  • Mix a suspending agent with the powder correctly
  • Scale a formula and work out the amount of suspending agent
  • Label the finished suspension
  • Recognise common faults, such as lumps and caking

Key points

  • An indiffusible solid is a heavy powder that sinks quickly, so it needs a suspending agent.
  • Mix the dry powder and the suspending agent together first. Never add the liquid to the suspending agent alone, because it forms lumps.
  • Add the vehicle a little at a time, stirring to a smooth cream, then dilute.
  • Add the soluble ingredients and flavouring after the suspension is formed.
  • Rinse the mortar, make up to volume, and bottle straight away so the powder does not settle.
  • Label 'Shake the bottle well before use', with a discard date.
  • The amount of suspending agent comes from the formula, so scale it with everything else.

What makes an indiffusible mixture different?

An indiffusible solid is a heavy powder that sinks quickly and may pack into a hard cake. Common examples are chalk, calamine and zinc oxide. If it is put in water alone, each dose of the shaken bottle would contain a different amount of drug.

A suspending agent makes the liquid thicker and coats the particles, so they settle slowly and are easy to shake back. Common suspending agents are:

  • compound tragacanth powder
  • tragacanth and acacia
  • sodium carboxymethylcellulose
  • bentonite

The amount to use comes from the formula. A figure often quoted for compound tragacanth powder is about 2 g in 100 mL, but use the formula from the reference your school follows, and check it with the pharmacist.

Equipment

The equipment is the same as for a diffusible mixture: balance, mortar and pestle, measuring cylinder, glass rod, funnel and strainer, bottle and labels. Use a large enough mortar, because the mixture will need room for stirring.

Method

  1. Calculate all the quantities, including the suspending agent, and have them checked.
  2. Weigh the indiffusible powder and the suspending agent.
  3. Powder the solid finely in the mortar.
  4. Mix the dry powders together in the mortar. The suspending agent must be spread through the powder before any liquid is added.
  5. Add the vehicle a little at a time, stirring to a smooth cream, then more liquid to make it thinner.
  6. Dissolve the soluble ingredients in some vehicle separately, strain if needed, and add them.
  7. Add the flavouring and any other liquids.
  8. Transfer to a measuring cylinder, then rinse the mortar with vehicle and add the rinsings.
  9. Make up to the final volume and stir well.
  10. Bottle at once, close and label, with "Shake the bottle well before use".

Why mix the powders dry first?

A suspending agent such as tragacanth swells when it meets water. If water is poured on it alone, the outside of each grain swells into a sticky skin before the inside is wet, and lumps form that are very hard to remove. Spreading it through the other powder keeps the grains apart, so the liquid can wet them evenly.

Worked example: scaling the formula

This is an illustrative practice formula, not a pharmacopoeial one. Use the formula your school or pharmacist gives you.

Chalk mixture, 100 mL: chalk 4 g, compound tragacanth powder 2 g, cinnamon water to 100 mL. Make 250 mL.

  1. Scale factor = 250 ÷ 100 = 2.5
  2. Chalk = 4 × 2.5 = 10 g
  3. Compound tragacanth powder = 2 × 2.5 = 5 g
  4. Cinnamon water to 250 mL

Check. Chalk strength in the formula = 4 ÷ 100 × 100 = 4% w/v. In the scaled formula, 10 ÷ 250 × 100 = 4% w/v, which is the same.

If the dose is 10 mL, there are 250 ÷ 10 = 25 doses, so each dose contains 10 ÷ 25 = 0.4 g of chalk.

Labelling

The label shows the same details as for any mixture, with:

  • "Shake the bottle well before use", which is vital for every suspension;
  • the dose, in millilitres or 5 mL spoonfuls;
  • the discard date and storage advice;
  • any warning from the pharmacist.

Faults and what to do

FaultLikely causeWhat to do
Lumps of suspending agentLiquid added to it before it was mixed with the powderStart again, mixing the dry powders first
Powder sinks and cakesToo little suspending agent, or noneUse the formula amount
Mixture too thickToo much suspending agentCheck the weighing and the scaling
Air bubbles in the mixtureVigorous stirring or shakingStir gently, and leave to settle before reading the volume
Gritty feelThe powder was not fine enoughPowder it more finely before mixing

Safety and records

  • Chalk and other powders can be dusty. Weigh them carefully and avoid breathing the dust.
  • Record the weights, the batch and the discard date.
  • Let the pharmacist check the final product before it is given to the patient.
  • Tell the patient to shake the bottle and to use a measuring spoon or oral syringe.

Exam focus

  • Describe the method for an indiffusible mixture. The point to stress is dry-mixing the powder with the suspending agent first.
  • Name suspending agents and give a reason for using one.
  • Scale a formula, including the suspending agent.
  • Common mistake: treating an indiffusible powder like a diffusible one and leaving out the suspending agent.

Quick check

Test yourself before you move on. Pick an answer to see the explanation.

  1. 1.Which powder needs a suspending agent?

  2. 2.The correct way to use compound tragacanth powder is to:

  3. 3.A formula for 100 mL contains 4 g of chalk and 2 g of compound tragacanth powder. How much of each is needed for 250 mL?

  4. 4.After the mixture is made, it should be bottled promptly because:

  5. 5.A patient is given a chalk mixture with a hard cake at the bottom of the bottle that cannot be shaken back. The most likely cause is:

Practise past questions